Your Charming & Affordable Ocean City Wedding Venue

Ceremony, Dinner & Cake

2-Hour Intimate Dinner Reservation

Delight in a warm and intimate dinner celebration. This option is ideal for a more intimate gathering with up to 50 closest family and friends. (No Minimums)

* Choose a Ceremony Package: Circle of Love or Beach Package (Available with or without the ceremony.)

* Wedding planner with personal planning portal.

* Day of room coordinator

* Bartender

* Cater/ Catering Staff

* Meal, premium disposable dinner ware.

* Dining room, Tables, Chairs, White Linen and table decor.

* Wedding Cake

* First Dance

* Free parking

* Set-up and Clean-Up

Coastal Dining Room is one of the most affordable venues in the OCMD area.

When Comparing… Venue rental + Food/Bar + Decor

Transparent venue rental rates:

ranging from $4,500-$8,250.

GRAND CELEBRATION: 4-HOUR RECEPTION

Ease the burden of your special day with our comprehensive package with up to 150 closest family & friends. Allow our dedicated team to manage every detail, book and communicate with every vendor ensuring a seamless experience for your big day. (No minimums)

* Choose a Ceremony Package: Circle of Love or Beach Package (Available with or without the ceremony.)

* Bridal Suite Access 10 am.

* Coastal Venue for the day leading up to the event with a 4-hour reception.

* Table, chairs, bar and accessory tables.

* Wedding planner with personal planning portal

* Day of wedding coordinators

* Bartenders

* Cater/Catering Staff

* Meal, premium disposable dinner ware.

* Photographer

* DJ

* Wedding Cake

* Reception Room decorations, 52 linen color options.

* Wedding Party Flowers

* Free Parking For everyone

* Set-up, break-down a d clean-up.

Transparent all-inclusive pricing:

ranging from $12,500-$23,500.

CIRCLE OF LOVE

$1800.00

Intimate Micro Oceanfront Experience. No minimum Guests.

* Wedding planner with personal planning portal.

* Non-denominational officiant

* Photographer

*6.5 Arch with decor. New Image Coming Soon

* Start with 4 Chairs: Add as many chairs as needed $5 per chair

* Beach coordinator

* Set up and break-down team.

(Upgraded) Seaside Serenity

$2299.00

Grand Soiree Oceanfront Experience. No minimum guests count.

* Wedding planner with personal planning portal.

* Non-denominational officiant

* Photographer

* 3-post wedding arbor, with over 11 floral decoration options.

* Start with 4 Chairs: add as many chairs as needed $5 per chair

* Beach coordinator

* Set up and break-down team.

Our In-House Florist

We specialize in affordable, exquisite floral arrangements for weddings and special events. Let us bring your vision to life with our creativity and attention to detail. Contact us to start planning your unforgettable floral design today!

2-hour Dinners come with cheese, meat, fruit and cracker platter.

4-hour Reception Appetizers:

Select two 

Shrimp Cocktail with Old Bay & Lemon

Spanakopita with Tzatziki Dipping Sauce

Bourbon BBQ Meatballs

Southwestern Egg Roll with Chipotle-Salsa Ranch Dipping Sauce

Buffalo Chicken Dip with baguettes

Bruschetta with Crostini’s

Ranchero Dip, hamburger, cheese & roasted tomatoes served with chips.

Maryland Crab Dip (premium)

Entrée: Select Two (additional entrees available)

Silver-BBQ Chicken GF

Silver-Pulled Pork BBQ GF

Silver-Carved Honey Ham GF

Sides: Select two (additional side available)

Sautéed Green Beans with Garlic & Ginger GF, V

Sautéed Asparagus GF, V

Roasted Baby Potatoes with Garlic, Lemon & Rosemary GF, V

Roasted Garlic & Chive Mashed Potatoes GF

Sweet Potato Mashers with Brown Sugar, Butter & Cinnamon GF

Herb & Garlic Rice Pilaf

Penne Pasta with Marinara, or Alfredo, Garlic & Extra Virgin Olive Oil Served with Shaved Asiago & Parmesan

3 Cheese Baked Macaroni with Cheddar, Mozzarella & Provolone

Includes Ice, Water and Iced Tea

Children’s Menu: Select One

Chicken Tenders and Applesauce

Chicken Tenders and Mac and Cheese

Vegan option

Gluten Free Pasta with marinara or olive oil 

2-hour Dinners come with cheese, meat, fruit and cracker platter.

4-hour Reception Appetizers:

Select two 

Shrimp Cocktail with Old Bay & Lemon

Spanakopita with Tzatziki Dipping Sauce

Bourbon BBQ Meatballs

Southwestern Egg Roll with Chipotle-Salsa Ranch Dipping Sauce

Buffalo Chicken Dip with baguettes

Bruschetta with Crostini’s

Ranchero Dip, hamburger, cheese & roasted tomatoes served with chips.

Maryland Crab Dip (premium)

Entrée: Select Two

Silver-BBQ Chicken GF

Silver-Pulled Pork BBQ GF

Silver-Carved Honey Ham GF

Sautéed-Chicken Breast, Spinach, Lemon & White Wine GF

Grilled Chicken Breast with salt, pepper, and olive oil.

Carved Roasted Pork Loin with Dijon, Garlic & Herb Crust GF

Grilled Marinated Flank Steak with Grilled Red Onion & Roasted Red Pepper GF

Pan Seared Salmon with Mango-Pineapple Salsa GF

Baked Ziti with beef Bolognese

Penne Chicken Alfredo

Carved Roasted Beef Tenderloin with Horseradish Cream Sauce and /or Port Wine, Balsamic & Honey Reduction GF (premium)

Jumbo Lump Crab Cake with Cocktail, Tartar or Remoulade Sauce (premium)

Seasonal, Local Fresh Fish (Tuna, Rockfish, Mahi mahi); Grilled and served with Fresh Mango-Pineapple Salsa GF (premium)

Sides: Select two

Sautéed Green Beans with Garlic & Ginger GF, V

Sautéed Asparagus GF, V

Roasted Baby Potatoes with Garlic, Lemon & Rosemary GF, V

Roasted Garlic & Chive Mashed Potatoes GF

Sweet Potato Mashers with Brown Sugar, Butter & Cinnamon GF

Herb & Garlic Rice Pilaf

Penne Pasta with Marinara, or Alfredo, Garlic & Extra Virgin Olive Oil Served with Shaved Asiago & Parmesan

3 Cheese Baked Macaroni with Cheddar, Mozzarella & Provolone

Includes water & iced tea

Children’s menu:Select One

Chicken Tenders and Applesauce

Chicken Tenders and Mac and Cheese

Vegan option

Gluten Free Pasta with marinara or olive oil 

Appetizer:

Tortilla Chips with Salsa-Pico de Gallo & Blanco (white sauce)

Taco Station includes:

Flour and Corn Tortillas

Salsa, Sour Cream, Assorted Hot Sauces

Shredded Lettuce, Shredded Cheese, Grilled Onions and Peppers, Black Beans

Select Two:

Grilled Flank Steak Strips,

Grilled Chicken Breast

Shredded Pork,

Shrimp (upgrade)

Sides includes:

Grilled Street Corn Casserole with Cotija Cheese

Cilantro-Lime Rice

Includes Water and Iced-Tea

Children’s Menu Age 10 and under:

Select One:

Chicken Tenders and Applesauce

Chicken Tenders and Mac and Cheese

Fresh Fruit Assortment

Pick one:

Pastry Assortment (Muffins, Scones, Croissant, Donuts)

Bagel Assortment with Cream Cheese, Capers & Sliced Red Onion

French Toast Casserole with Fresh Berries & Powdered Sugar

Pick one:

Mini Eggs Benedict with Thinly sliced Canadian Ham, Poached Egg and Hollandaise Sauce on English Muffin Rounds

Assorted Quiche (Lorraine, Florentine, Tomato-Herb)

Egg casserole

Meat Pick one:

Bacon

Sausage

Ham

Pick one:

Chicken Salad with Craisins and Pecans on Mini Croissants

Chicken and waffles

Mini Sandwiches

Includes: Iced Tea, Water and Coffee

Appetizers: Select two with 4-hour reception

Shrimp Cocktail with Old Bay & Lemon

Spanakopita with Tzatziki Dipping Sauce

Bourbon BBQ Meatballs

Southwestern Egg Roll with Chipotle-Salsa Ranch Dipping Sauce

Buffalo Chicken Dip with baguettes

Bruschetta with Crostini’s

Ranchero Dip, hamburger, cheese & roasted tomatoes served with chips.

Maryland Crab Dip (premium)

Italian Menu

Appetizers – Select (2) (Available with Reception Menu only)

 Fried Artichoke Hearts

 Asian Meatballs

 Beef Tenderloin Crostini (upgrade)

 Bruschetta Crostini

 Stuffed Mushrooms

 Fried Cauliflower Croquettes

 Cold Seafood Salad (shrimp, calamari, octopus) (upgrade $8 pp)

 Mini Italian Meatballs

 Crab Balls with Tartar and/or Cocktail Sauce (upgrade $10 pp)

Entrees – Select (2)

 Chicken Piccata

 Chicken Marsala

 Chicken Parmigiana

 Penne Pasta with Vodka Cream Sauce

 Lasagna

 Penne Pasta sauteed with spinach, sun-dried tomatoes, garlic, olive oil

 Penne Pasta served with Bolognese Sauce (Meat Sauce)

 Italian Sweet Sausage and Bell Peppers

 Shrimp Fra Diablo served with Farfalle Pasta (Bow-Tie Pasta)

 Seasonal Fish (Rockfish, Tuna, etc.), served with your choice of sauce. (Upgrade) o Maple ginger glaze o Fresh herb beurre blanc o Lemon, capers, garlic

 Roasted Beef Tenderloin with horseradish cream sauce (Upgrade $10 pp)

Sides – Select (2)

 Green Beans with garlic bread crumbs, lemon, and parmigiana

 Caesar Salad with homemade dressing and croutons

 Mashed Yukon Potatoes

 Broccoli Aioli

 Roasted Potatoes with fresh herbs and garlic

 Garden Salad with maple dressing, almonds, cranberries, and goat cheese Dinner rolls with butter

PASTA STATION Menu

 Pasta Station includes garden salad served with mixed greens, tomatoes, cucumbers, homemade Italian dressing

 Includes sides of parmigiana cheese and crushed red pepper flakes Includes water and iced tea

Choice of Pasta – Select (3)

 Penne

 Farfalle

 Rigatoni

 Fettuccine

 Ziti

Choice of Sauce – Select (3)

 Marinara – Italian classic

 Vodka Cream – A rich and indulgent sauce that pairs a savory tomato sauce with a silky cream reduction

 Alfredo – A decadent sauce prepared with heavy cream, parmigiana, and finished with butter

 Puttanesca – A robust flavor sauce of olives, capers, anchovies

 Bolognese – Italian classic meat sauce (Upgrade)

 Amatriciana – Tomatoes, pancetta (cured pork), pecorino cheese, black pepper, olive oil, and dry white wine

Pasta Station Add-On’s

 Homemade Italian meatballs prepared with lean ground beef, parmigiana, basil, garlic, and fresh herbs.

 Italian Sweet Sausage Links.

 Boneless Chicken Breast added in your choice of sauce.

 Shrimp added in your choice of sauce.